Yearly Archives

2018

fruit gluten-free recipe

My Obsession — Easy (Greek) Frozen Yogurt

Still summer here, getting just the tiniest bit ready for fall, but soaking up the hot days with trips to the beach and loads of swimming and making, on near-constant repeat, my new obsession: frozen fruit blended with Greek yogurt. It’s just the thing…

4 February 2018
baking breakfast sweets

Rhubarb Scones and a Weekend Away

I had a few things I meant to do before we left for a few days in The Hunter [Valley] — I meant to pack the ‘good camera’ (my trusty DSLR) and I meant to bake a batch of rhubarb scones. I envisioned us…

26 January 2018
soup vegan vegetables vegetarian

Pasta-Chickpea Soup

In the new year we are often filled with grand plans and a resolve to Do Better — eat better, live better, better spend our money … I am not aspiring to many lofty goals this year, though I do have a few intentions:…

16 January 2018