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baking

baking gluten-free life in sydney recipe semi-vegan sweets

Anzac Biscuits

Monday night, the babes are asleep, and it’s Anzac Day eve. We’ve just returned from a long park outing with a stop along the way home for Australian-grown almonds, peanuts, spelt flour and, unexpectedly, a little dried coconut at my favorite store in my…

24 April 2017
baking recipe sweets

Pumpkin-Chocolate Cake + Pumpkin Buttercream

I made three pumpkin pies for Thanksgiving this year but what I want to tell you about today is the pumpkin chocolate cake that didn’t even survive the weekend because it was so! good. I’m almost considering baking another one on this rainy, rather…

28 November 2016
baking recipe sweets vegetables

Spelt-Pumpkin Muffins

Sliding into November, it was 63 degrees Fahrenheit this morning on my run and it felt downright chilly when I left the house (once out on the trail I quickly warmed up, however). Yesterday temperatures reached 90 degrees in the afternoon so we’re not…

7 November 2016
baking breakfast dairy-free fruit gluten-free sweets vegan

A Simple Crisp

It occurs to me that I missed rhubarb season this year. While I can sporadically find kale or packaged chard at the grocery store in season, this is not a really seasonal place, the desert of course not being the most hospitable to farming.…

17 October 2016