cucina nicolina

life in & out of the kitchen

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    • Split Pea Soup with Vegetables
    • Wordless Wednesday: At Home in Sebastopol
    • The Tuesday Treat: Lemon Yogurt Cake
    • Sunday Dinner, 5/12
    • Whole Wheat Strawberry-Rhubarb Scones
    • Wordless Wednesday: (More) Sweet Things
    • The Tuesday Treat: Guinness Chocolate Cupcakes
    • Sunday Dinner, 4/28
    • Wordless Wednesday: Last Week
    • The Tuesday Treat: Over-the-Top Birthday Cake

cucinanicolina

July 1, 2011

Lavender Tea and ‘Season To Taste’

in cucinanicolina

April 6, 2011

Wordless Wednesday: Early Spring

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August 2, 2010

Me and Meat

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November 19, 2008

From the Harvest

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November 18, 2008

See You There?

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July 20, 2008

Sunday Dinners

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  • Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating. - M.F.K. Fisher
  • NOTES & SUNDRIES

    Welcome! to cucina nicolina, where I ramble on about the (vegetarian) cooking life in and out of my little second-floor kitchen in San Francisco.

    I'm a writer, baker, runner, avid home cook, native Californian, and coffee swiller. On this site you'll find my favorite recipes, lots of photos, love notes to my beloved home state, and general thoughts on food and life. More about me.

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  • Recently

    Split Pea Soup with Vegetables

    Split Pea Soup with Vegetables

    Wordless Wednesday: At Home in Sebastopol

    Wordless Wednesday: At Home in Sebastopol

    The Tuesday Treat: Lemon Yogurt Cake

    The Tuesday Treat: Lemon Yogurt Cake

    Sunday Dinner, 5/12

    Sunday Dinner, 5/12

    Whole Wheat Strawberry-Rhubarb Scones

    Whole Wheat Strawberry-Rhubarb Scones

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