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gluten-free

baking gluten-free life in sydney recipe semi-vegan sweets

Anzac Biscuits

Monday night, the babes are asleep, and it’s Anzac Day eve. We’ve just returned from a long park outing with a stop along the way home for Australian-grown almonds, peanuts, spelt flour and, unexpectedly, a little dried coconut at my favorite store in my…

24 April 2017
breakfast dairy-free gluten-free recipe vegan

Seedy Granola

Life these days is made of extra cups of coffee, sipped outdoors if we can manage it (though we’re not as bleary eyed as you might expect with an almost-three month old because – no jinx!- this baby sleeps) and peanut butter toasts and…

1 November 2016
baking breakfast dairy-free fruit gluten-free sweets vegan

A Simple Crisp

It occurs to me that I missed rhubarb season this year. While I can sporadically find kale or packaged chard at the grocery store in season, this is not a really seasonal place, the desert of course not being the most hospitable to farming.…

17 October 2016