cucina nicolina

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    • Split Pea Soup with Vegetables
    • Wordless Wednesday: At Home in Sebastopol
    • The Tuesday Treat: Lemon Yogurt Cake
    • Sunday Dinner, 5/12
    • Whole Wheat Strawberry-Rhubarb Scones
    • Wordless Wednesday: (More) Sweet Things
    • The Tuesday Treat: Guinness Chocolate Cupcakes
    • Sunday Dinner, 4/28
    • Wordless Wednesday: Last Week
    • The Tuesday Treat: Over-the-Top Birthday Cake

gluten-free

January 15, 2013

The Tuesday Treat: (Flourless) Chocolate Cake w. Brown Sugar Frosting

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January 11, 2013

Quinoa Salad with Apples, Arugula + Sweet Potatoes

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January 8, 2013

The Tuesday Treat: Flourless Oatmeal Chocolate Chip Cookies

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January 4, 2013

New Year, New Soup

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December 25, 2012

The Tuesday Treat: Flourless Banana-Coconut Cookies

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December 21, 2012

Nearly There (+ flourless cookies)

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  • Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating. - M.F.K. Fisher
  • NOTES & SUNDRIES

    Welcome! to cucina nicolina, where I ramble on about the (vegetarian) cooking life in and out of my little second-floor kitchen in San Francisco.

    I'm a writer, baker, runner, avid home cook, native Californian, and coffee swiller. On this site you'll find my favorite recipes, lots of photos, love notes to my beloved home state, and general thoughts on food and life. More about me.

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    B2B brothers ready to run.
    B2B brothers ready to run.
    Watching for herons.
    Watching for herons.
    Banged out a quick 6-miler (9-ish min miles!) despite my cranky hip. Ah, Saturday.
    Banged out a quick 6-miler (9-ish min miles!) despite my cranky hip. Ah, Saturday.
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    Split Pea Soup with Vegetables

    Split Pea Soup with Vegetables

    Wordless Wednesday: At Home in Sebastopol

    Wordless Wednesday: At Home in Sebastopol

    The Tuesday Treat: Lemon Yogurt Cake

    The Tuesday Treat: Lemon Yogurt Cake

    Sunday Dinner, 5/12

    Sunday Dinner, 5/12

    Whole Wheat Strawberry-Rhubarb Scones

    Whole Wheat Strawberry-Rhubarb Scones

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