cucina nicolina

life in & out of the kitchen

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  • Blog
    • Wordless Wednesday: Last Weekend
    • The Tuesday Treat: Earl Grey Chocolate Cake w. Lemon-Cream Cheese Frosting
    • Sunday Dinner, 5/13
    • A New (Favorite) Thing: Rhubarb
    • Wordless Wednesday: Recently On the Table
    • The Tuesday Treat: Busy-Day Cake with Lemon Curd
    • Sunday Dinner, 5/6
    • Nettle Pesto? Nettle Pesto!
    • Wordless Wednesday: In the Redwood Grove
    • The Tuesday Treat: Chocolate Cupcakes with Strawberry Buttercream

holidays

April 13, 2012

Honey-Lemon Cake

in baking,holidays,recipe,semi-vegan,sweets

January 6, 2012

The Old and the New

in baking,gluten-free,holidays,sweets,vegan,vegetarian

December 30, 2011

The Last Friday of the Year

in holidays,life

December 19, 2011

The Details

in baking,holidays

December 8, 2011

It’s That Time

in holidays,life,recipe,soup

November 24, 2011

Thanks-giving

in holidays,life

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  • Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating. - M.F.K. Fisher
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  • NOTES & SUNDRIES

    Welcome! to cucina nicolina, where I write about the (vegetarian) cooking life in and out of my little second-floor kitchen in San Francisco.

    Here you'll find my favorite recipes, stories about California as well as travel notes, lots of photos, and general thoughts on food and life. More about me.

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    *** I ALSO BAKE CAKES! ***
    Please click here for info about yummy, homemade treats baked with care for your special occasion (note: I especially love to bake wedding cakes!).

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    • The Tuesday Treat: Earl Grey Chocolate Cake w. Lemon-Cream Cheese Frosting
    • Sunday Dinner, 5/13
    • A New (Favorite) Thing: Rhubarb
    • Wordless Wednesday: Recently On the Table
    • The Tuesday Treat: Busy-Day Cake with Lemon Curd
    • Sunday Dinner, 5/6
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