cucina nicolina

life in & out of the kitchen

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  • Blog
    • A Repitition of Sorts (+ Fried Brown Rice)
    • Looking for Inspiration (+ a Chard Gratin)
    • Wordless Wednesday: Recently
    • Wordless Wednesday: Maine – More (I drank a lot of tea)
    • All Good (+ Almond Butter Cookies)
    • Wordless Wednesday: Hi from Maine
    • Off East (+ Cabbage-Chard-White Bean Soup)
    • My City by the Bay (+ Mixed-Berry Muffins)
    • Wordless Wednesday: Along the Coast in Fog and Sun
    • The Old and the New

semi-vegan

January 11, 2011

Rice Pudding + Cold Afternoons

in gluten-free,semi-vegan,sweets,vegetarian

November 23, 2010

Vegetarian Thanksgiving: Main Dishes

in holidays,semi-vegan,vegan,vegetables,vegetarian,writing

July 9, 2010

Things to Love About Summer

in gluten-free,life,semi-vegan,travels,vegetables,vegetarian

August 25, 2009

Les Oeufs Avec

in gluten-free,semi-vegan,vegetarian

November 25, 2008

Biscuits, Simple and Sweet

in baking,holidays,NaBloPoMo,semi-vegan,vegetables,vegetarian

November 23, 2008

Saucey

in fruit,holidays,NaBloPoMo,semi-vegan,sweets,vegetarian

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  • Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating. - M.F.K. Fisher
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    Welcome! to cucina nicolina, where I write about the (vegetarian) cooking life in and out of my little second-floor kitchen in San Francisco.

    Here you'll find my favorite recipes, stories about California as well as travel notes, lots of photos, and general thoughts on food and life. More about me.

    *** I ALSO BAKE CAKES! ***
    Please click here for info about yummy, homemade treats baked with care for your special occasion (note: I especially love to bake wedding cakes!).

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    • Looking for Inspiration (+ a Chard Gratin)
    • Wordless Wednesday: Recently
    • Wordless Wednesday: Maine - More (I drank a lot of tea)
    • All Good (+ Almond Butter Cookies)
    • Wordless Wednesday: Hi from Maine
    • Off East (+ Cabbage-Chard-White Bean Soup)
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