cucina nicolina

life in & out of the kitchen

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  • Blog
    • A Repitition of Sorts (+ Fried Brown Rice)
    • Looking for Inspiration (+ a Chard Gratin)
    • Wordless Wednesday: Recently
    • Wordless Wednesday: Maine – More (I drank a lot of tea)
    • All Good (+ Almond Butter Cookies)
    • Wordless Wednesday: Hi from Maine
    • Off East (+ Cabbage-Chard-White Bean Soup)
    • My City by the Bay (+ Mixed-Berry Muffins)
    • Wordless Wednesday: Along the Coast in Fog and Sun
    • The Old and the New

vegetarian

May 23, 2011

A Dear Blog Letter, But Mostly, Vegan Pesto

in vegan,vegetarian

March 14, 2011

On Feeling Lucky, and a Simple Potato Soup

in soup,vegan,vegetables,vegetarian

March 4, 2011

Thyme-Scrambled Eggs

in life,vegetarian

January 31, 2011

Home, with Penne and Pesto

in vegetables,vegetarian

January 25, 2011

Wintering

in california,vegan,vegetables,vegetarian

January 11, 2011

Rice Pudding + Cold Afternoons

in gluten-free,semi-vegan,sweets,vegetarian

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  • Cooking made me feel creative and powerful, and that is possibly the truest reason for my continuing preoccupation with the art of eating. - M.F.K. Fisher
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    Welcome! to cucina nicolina, where I write about the (vegetarian) cooking life in and out of my little second-floor kitchen in San Francisco.

    Here you'll find my favorite recipes, stories about California as well as travel notes, lots of photos, and general thoughts on food and life. More about me.

    *** I ALSO BAKE CAKES! ***
    Please click here for info about yummy, homemade treats baked with care for your special occasion (note: I especially love to bake wedding cakes!).

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  • Recently

    • Looking for Inspiration (+ a Chard Gratin)
    • Wordless Wednesday: Recently
    • Wordless Wednesday: Maine - More (I drank a lot of tea)
    • All Good (+ Almond Butter Cookies)
    • Wordless Wednesday: Hi from Maine
    • Off East (+ Cabbage-Chard-White Bean Soup)
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