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	<title>Comments on: Pears in August</title>
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	<link>http://www.cucinanicolina.com/pears-in-august</link>
	<description>life in &#38; out of the kitchen</description>
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		<title>By: Columbus Foodie &#187; Blog Archive &#187; August 2008 Roundup</title>
		<link>http://www.cucinanicolina.com/pears-in-august/comment-page-1#comment-776</link>
		<dc:creator>Columbus Foodie &#187; Blog Archive &#187; August 2008 Roundup</dc:creator>
		<pubDate>Tue, 16 Sep 2008 15:05:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.cucinanicolina.com/?p=734#comment-776</guid>
		<description>[...] Cake from Cook (almost) Anything at Least Once, Strawberry Banana Muffins from The Crepes of Wrath, Pear-Nectarine Crumble from cucina nicolina, Orange Pie from Culinary Concoctions by Peabody, Apricot Custard Tart from [...]</description>
		<content:encoded><![CDATA[<p>[...] Cake from Cook (almost) Anything at Least Once, Strawberry Banana Muffins from The Crepes of Wrath, Pear-Nectarine Crumble from cucina nicolina, Orange Pie from Culinary Concoctions by Peabody, Apricot Custard Tart from [...]</p>
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		<title>By: Esther</title>
		<link>http://www.cucinanicolina.com/pears-in-august/comment-page-1#comment-749</link>
		<dc:creator>Esther</dc:creator>
		<pubDate>Thu, 04 Sep 2008 22:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.cucinanicolina.com/?p=734#comment-749</guid>
		<description>I tried this recipe and it was so easy and tasty and wonderful!

Thank you for posting it and the story.</description>
		<content:encoded><![CDATA[<p>I tried this recipe and it was so easy and tasty and wonderful!</p>
<p>Thank you for posting it and the story.</p>
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		<title>By: Kristin at The Kitchen Sink</title>
		<link>http://www.cucinanicolina.com/pears-in-august/comment-page-1#comment-724</link>
		<dc:creator>Kristin at The Kitchen Sink</dc:creator>
		<pubDate>Wed, 27 Aug 2008 13:04:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.cucinanicolina.com/?p=734#comment-724</guid>
		<description>Nicole: I hope you had a great trip!  The pear-nectarine crumble looks incredible.  

Also, I tagged you for the 10 Favorite Food Photos meme today on my blog.  I hope you play along!</description>
		<content:encoded><![CDATA[<p>Nicole: I hope you had a great trip!  The pear-nectarine crumble looks incredible.  </p>
<p>Also, I tagged you for the 10 Favorite Food Photos meme today on my blog.  I hope you play along!</p>
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		<title>By: EB</title>
		<link>http://www.cucinanicolina.com/pears-in-august/comment-page-1#comment-722</link>
		<dc:creator>EB</dc:creator>
		<pubDate>Mon, 25 Aug 2008 19:40:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.cucinanicolina.com/?p=734#comment-722</guid>
		<description>Oh that&#039;s just gorgeous and really the only way to fly. Tart in hand!</description>
		<content:encoded><![CDATA[<p>Oh that&#8217;s just gorgeous and really the only way to fly. Tart in hand!</p>
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		<title>By: Amanda</title>
		<link>http://www.cucinanicolina.com/pears-in-august/comment-page-1#comment-721</link>
		<dc:creator>Amanda</dc:creator>
		<pubDate>Sun, 24 Aug 2008 20:52:54 +0000</pubDate>
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		<description>Enjoy your trip out East! I am a fan of those red eye flights mainly because I can take a nice sleeping pill and be completely out of it, instead of my normal anxiety-ridden hours on the planes in the days... And I agree with you, pears right now are the best :)</description>
		<content:encoded><![CDATA[<p>Enjoy your trip out East! I am a fan of those red eye flights mainly because I can take a nice sleeping pill and be completely out of it, instead of my normal anxiety-ridden hours on the planes in the days&#8230; And I agree with you, pears right now are the best :)</p>
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